THREE GENERATIONS OF TRADITION
Welcome to our family Trattoria, where 3 generations work together to give you an authentic Southern Italian experience.
In the kitchen, award winning co-author of the Mangia! Mangia! cook books Teresa Oates prepares a weekly changing menu reflecting what is fresh and in season.
All’antico means ‘the traditional way’ and in the spirit of a classic Trattoria our meals echo true home style cooking from Nonna’s Southern Italian kitchen.
This is the food of our heritage. Buon Appetito!
Teresa, Carl & Maria
FEATURED WEEKLY/DAILY
Specials
We aim to have a seasonal special each week, sometime this changes daily. The specials could be Entrée, Main, Dolci or maybe across all three, dependant on what produce is in season.
Homemade Pasta & Biscotti
We work to have homemade Pasta on the menu as often as we can, just check with the waiter on the day. To top off any meal nothing beats a delicious homemade Dolci or Biscotti.
SPECIAL REQUIREMENTS
Just for Kids
We have a menu for the children, yet they are more than welcome to order from the main menu as well.
Special Requirements
If you have any special dietary requirements please let us know and we will gladly assist to prepare your meal accordingly.